14 Giugno 2022

• Henrique Goncalves Oliveira Z Wills. Circular Economy in the food industry - Case study of developing a sustainable production of Tenebrio molitor for food and feed. Rel. Paolo Claudio Priarone, Francesco Savorani, Ivan Albano. Politecnico di Torino, Corso di laurea magistrale in Ingegneria Gestionale (Engineering And Management), 2022