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9 October 2024
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Stefano Marchisio.
Dipendenza del calo peso e delle proprietà del caffè dalle variabili di tostatura = the relationship between weight loss and coffee properties with roasting variables.
Rel. Davide Fissore, Raffaela Ceccarelli. Politecnico di Torino, Master of science program in Chemical And Sustainable Processes Engineering, 2024
