Thesis

• Serena Nupieri. Preliminary tests for the valorisation of food by-products - Brewer's Spent Grains (BSG) and Apple Pomace (AP) - through biotechnological approaches. Rel. Francesca Bosco, Bernardo Ruggeri, Carlos Enrique Gomez Camacho. Politecnico di Torino, Master of science program in Chemical And Sustainable Processes Engineering, 2023
  

  

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