Alessandro Enrico Bregolin
Use of amino acids as stabilizers in lyophilization of biopharmaceuticals.
Rel. Davide Fissore. Politecnico di Torino, Master of science program in Chemical And Sustainable Processes Engineering, 2018
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Abstract
Investigation on the impact of the type of counterion in L-arginine based biopharmaceutical formulations throughout the processes of freeze-thawing and lyophilization.
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