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Economic Valuation of Blue Water in the Global Food Trade.

Manuela Busca

Economic Valuation of Blue Water in the Global Food Trade.

Rel. Francesco Laio, Luca Ridolfi. Politecnico di Torino, Corso di laurea magistrale in Ingegneria Gestionale, 2018

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Abstract:

Commercio mondiale di beni alimentari

Relators: Francesco Laio, Luca Ridolfi
Academic year: 2017/18
Publication type: Electronic
Number of Pages: 92
Subjects:
Corso di laurea: Corso di laurea magistrale in Ingegneria Gestionale
Classe di laurea: New organization > Master science > LM-31 - MANAGEMENT ENGINEERING
Ente in cotutela: University of California, Berkeley (Department of Environmental Science, Policy and Management) (STATI UNITI D'AMERICA)
Aziende collaboratrici: UNSPECIFIED
URI: http://webthesis.biblio.polito.it/id/eprint/8095
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