Lorenzo Mangialardi
Formazione di fiocchi e granuli microbici nel processo di fermentazione anaerobica = Formation of microbial flakes and granules in the anaerobic fermentation process.
Rel. Bernardo Ruggeri, Carlos Enrique Gomez Camacho. Politecnico di Torino, Master of science program in Chemical And Sustainable Processes Engineering, 2018
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