Approach to Project Management methods on a project with sustainability implications in the confectionery industry: the Ferrero case
Maria Anna Simeone
Approach to Project Management methods on a project with sustainability implications in the confectionery industry: the Ferrero case.
Rel. Maurizio Schenone. Politecnico di Torino, Master of science program in Industrial Production And Technological Innovation Engineering, 2022
Abstract
Support in the analysis, design, planning and implementation of project objectives
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