One of the most significant challenges that the human race will have to overcome in this century is the production and distribution of food. Food production, harvesting, and transportation now cause considerable amounts of air and land pollution. Food insecurity has reached crisis proportions in certain areas of the world as a result of conflict, poverty, and the displacement of entire populations as a result of climate change. In the age of Big Data and altering cultural trends, architects everywhere must respond to the desire for improved design solutions when it comes to agriculture, technology, and architecture. While we may not be colonizing other planets or building robotic flying automobiles, the architectural industry must solve a few difficulties, particularly when it comes to integrating the aeroponics system into architecture.