The thesis proposes the implementation of the systemic design methodology to design a new strategy in the Cypriot context, aiming to improve the island resilience shifting from a linear to a circular economy. The start-up of a new ecosystem, consisting of the goat dairy industry and that of Posidonia Oceanica seagrass management, generates an innovative environment capable of impacting various industrial sectors by creating local value. A holistic approach was used to analyze the region, highlighting Cyprus’ strengths and weaknesses. The systemic approach becomes a fundamental tool for the improvement and development of the territory from an economic, social and environmental point of view.